I once said there’s one thing in Sinai I’d drop everything for—so let me ask YOU: what’s that one food or drink in Dahab you can’t quit? Drop it in the comments!
But for now, here’s my go-to food routine with my crew in Dahab:
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Breakfast: Usual suspects are Baba Dahab, YumYum, and Tips Manch—but if you want something sweeter to start, Ralph’s German Bakery is the move. Their pastries? Just write down “I left all plans for these” in the comment gets synced here.
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Lunch: You can’t beat classic Egyptian comfort food. I go for Ethanor or Ethanor (can never decide the spelling)—but according to the food explorers, Athanor Pizzeria is top-notch for quick, crispy pizzas.
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Dinner: My heart stays with El Masry or Ethanor, but if you’ve discovered any hidden gems—tell us! We’ll try them in the next video.
A Few Additional Dahab Food Faves You Should Know:
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Shark Restaurant — A killer spot right by the Red Sea; great seafood, Egyptian classics, plus chill vibes for evening views.
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King Chicken — Straight-up Egyptian grilled chicken, molokhia, and kofta—tasty, cheap, local.
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Nirvana — Feet in the sand, Indian chai, and curries—perfect for a relaxed lunch.
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Fresh Fish — Attached to a dive spot, cozy setup, Egyptian breakfast and club sandwiches are fire.
So, what’s your Dahab food comfort zone? Comment below—when you’re here next, maybe we’ll feature YOUR fav spot in one of the upcoming videos!
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